Follow Us Follow us on facebook Follow us on twitter
Where to buy

HEAVENLY TASTY ORGANICS RECIPES

RECIPES FOR STAGE 1 WEANING

Here are some lovely recipes which you can try at home by using our lovely little purees as ingredients!

APPLE, PEAR AND CINNAMON PORRIDGE

This is a porridge with a difference, using quinoa, rather than oats. Quinoa provides plenty of trace minerals, some slow release carbohydrate and protein for your growing baby. It is also gluten-free and easily tolerated by most babies.

  • 1 tblsp quinoa flakes
  • 150ml milk
  • 1 Heavenly Tasty Organics apple portion
  • 1 Heavenly Tasty Organics pear portion
  • Sprinkling of ground cinnamon

Put the milk and quinoa flakes in a saucepan, bring to the boil gently, then reduce the heat and add in the apple and pear cubes. Simmer for about three minutes. Serve with a sprinkle of ground cinnamon.

YUMMY VEGETABLE AND LENTIL PUREE

  • 100g red lentils
  • 600ml water
  • 1 Heavenly Tasty Organics Butternut Squash portion
  • 1 Heavenly Tasty Organics Carrot portion

Place the lentils in a heavy based pan, add the water and bring to the boil. Simmer for about 25 minutes until the lentils are cooked. Add the Heavenly Tasty Butternut Squash and Carrot portions and heat through. Blitz with your blender to puree the lentils (or keep whole for older babies to encourage chewing action).

VEGETABLE MILLET MASH

This is a porridge with a difference, using quinoa, rather than oats. Quinoa provides plenty of trace minerals, some slow release carbohydrate and protein for your growing baby. It is also gluten-free and easily tolerated by most babies.

  • 1 Heavenly Tasty Organics broccoli portion
  • 1 Heavenly Tasty Organics carrot portion
  • 80ml water
  • 1 tblsp millet

Place the millet and water in a saucepan, bring to the boil and simmer for 8-10 minutes. Add the vegetable portions and cook for another 5 minutes or so until well heated through.

HINTS & TIPS

Why not try these handy ideas:

  • You can mix and match any of our purees to create your own flavours... the possibilities are endless.
  • You can mix our purees into yogurt or with organic baby weaning rice or porridge.
  • For older babies and toddlers, try mixing with pasta or rice, or even use as a dip for strips of chicken or toast.
  • Our purees are a great way of getting vegetables into fussy eaters, by adding them to sauces such as curries/ Bolognese etc.